Friday, November 13, 2015, 5:30 p.m.
by Hi-Wire Brewing and Ben’s Tune Up American Sake Brewery
Hi-Wire Brewing, South Slope
197 Hilliard Avenue
Hi-Wire Brewing and Ben’s Tune Up American Sake Brewery have teamed up to raise awareness for greenways in Asheville and Buncombe County.
Mark your calendar for, Friday, November 13th at 5:30 p.m. as the fourth installment of the Brewing for Greenways project partners Hi-Wire Brewing and Ben’s Tune Up American Sake Brewing with Asheville based food artisans, Postre Caramels and the French Broad
Chocolate Lounge. The resulting Chocolate Caramel Porter which blends dark malts with 150 pounds of organic salted caramel sauce and 50 pound of cocoa husks with a touch of lactose sugar rounds out the sweet flavors to create a full body porter with a beautifully creamy mouth feel (6% ABV).
$2 per pint will be donated to benefit Friends of Connect Buncombe which supports the implementation of the City and County Greenway and Trail Plans to develop a system of connected pedestrian and bike pathways for public use.
Speaking at the event will be Adam Charnack, owner of Hi-Wire Brewing. So come on out to Hi-Wire’s south slope location at 197 Hilliard Avenue and enjoy yourself. The event is open to the public and is not a ticketed event.
Come on by. Drink beer for a cause that directly impacts our city and its growth while learning about Friends of Connect Buncombe and finding out more about the beer directly from the brewers.
After the November 13th release, this porter will continue to be available at Hi-Wire Brewing, Ben’s Tune Up and Ben’s Penny Mart located at 197 and 195 Hilliard Avenue.
See the full invitation:
